CARTON C/TELA ECONOMICO RODIN 40 X 50 CM
Celebrate Guadalupe Day and make a Sugar Guadalupe with Nathalie Herling
Come make edible Sugar Guadalupe's to celebrate this special day
Nathalie Herling will teach a workshop and offer you hands on instructions so you can make Mexican Sugar Guadalupe's.
This workshop will be for adults.
Over the course of the morning will make different size sugar skulls using molds. After the skulls dry we will decorate. All participants will be taking home a good amount of skulls to decorate their own home altars.
We will start at 11:00 am at the ART VallARTa Studio on Calle Pilitas 213 where we will make the special sugar mixture to mold the skulls and set them up for drying. Approx 3 hours.
